Just wanted to tell you that your post about the avocados and ice and nice cheese resonated so much with me. Three years ago (before the A) we planted three avocado trees. They're finally fruiting this season so I have as many avocados as I want, but I need to manage the timing of the picking and the ripening... your post made me spend a little more time thinking about things like this. I've (sadly) let a number of avocados go south because I miss their perfect day. Since you posted this, I've checked every day and had that unmatched pleasure of opening a perfectly ripe avocado almost every day. Which I owe to you ...thank you. It has been beautiful. I'm drinking a daquiri made of fresh squeezed lime juice, simple syrup, and rum only. Made a beautiful eggplant parmesan which is currently in the oven. Thank you for helping me to remember the beauty of all these simple, perfect pleasures.
Glad your ex said TY but hoping it only blipped on your radar screen long enough to post it.
xx M
Me (46) H (42) M:14 T:18, D9 & D11 4/19 - 12/19: series of escalating BDs 9/20 - present: R and piecing
