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WCW #2306794 12/13/12 02:51 AM
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In keeping with the holiday theme...

Pumpkin Gnocchi With Sage Butter





Ingredients:
■1 (15 oz.) Can Pumpkin Puree (drain excess water)
■Salt & Pepper
■Dash Of Nutmeg
■2 3/4 Cups All-Purpose Flour
■1/3 Cup Melted Butter
■6-7 Finely Chopped Sage Leaves
■1 Large Clove Garlic, Minced
■Freshly Grated Parmesan Cheese

Directions:
1.Mix together the flour, pumpkin and seasonings to make a soft dough.
2.Add additional flour if the dough is sticky or does not hold together.
3.Divide the dough into 6 parts, and on a lightly floured surface, roll each piece into a rope about 1 inch in diameter.
4.Cut the rope into 1 inch pieces and roll each lightly along the floured surface.
5.Continue using up all the dough in this fashion. Place on a lightly floured baking sheet. You can refrigerate the gnocchi until you are ready to cook them.
6.Bring a large pot of lightly salted water to a slow boil.
7.Cook the gnocchi in lightly salted boiling water for until the gnocchi rise to the surface and float.

Sauce
1.Place the butter in a small saucepan and heat.
2.Add the garlic and sage.
3.Remove gnocchi from the water, mix with the butter sage sauce, and serve topped with the freshly grated cheese.

Notes:
Be careful not to overwork or overknead the dough; you simply want to incorporate the flour into the pumpkin puree



"Acceptance doesn't mean resignation. It means understanding that something is what it is and there's got to be a way through it."--Michael J. Fox
WCW #2306799 12/13/12 03:02 AM
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cat04 Offline OP
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WCW,

I am so sorry about your dog. It is something, that while I know is coming, is not something I am looking forward to in any way. I also don't want to watch her suffer and I am afraid the day may come that I have to make a decision that I don't want to think about right now.

Yea the recipies do sound good. There should be another thread or two around here that have some really incredible ones on there as well.

I hope you have a wonderful holiday.

Good to see you around. smile



"Acceptance doesn't mean resignation. It means understanding that something is what it is and there's got to be a way through it."--Michael J. Fox
WCW #2306801 12/13/12 03:04 AM
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Cranberry-Apple Casserole

3 C peeled and chopped apples
2 C raw cranberries
1 1/4 C granulated sugar
1 stick butter
1/3 C flour
1/2 C brown sugar
1 1/2 C quick rolled oats
1/2 C cholled pecans

Preheat oven to 350
Wash cranberries and combine with the chopped apples and granulated sugar. Spoon into 2-quart buttered casserole.

Cream together the butter, flour and brown sugar. Stir in the oats and pecans and spread over the top of the casserole. Bake 1 hour.

This is SO good!


Me 57/H 58
M36 S 2.5yrs R 12/13

Let me give up the need to know why things happen as they do.
I will never know and constant wondering is constant suffering.
Caroline Myss
labug #2306807 12/13/12 04:17 AM
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I dunno Cat about the pumpki gnocchi?. Gonna look at it again tomorrow. When my D and I made Mach chilli she ask if it was pumpkin pie? But we both thought it was good:.)

pastel de papas

Lay the left over empanadas meat in a pan. Make mash potatoes lay it over the meat cook for 30 minutes. Gain 5 lbs. good stuff


M 53
D 20
Separated 6/22/11 moved out 10/24
Together 26 yrs
Married 16
W Filed for D 7/21/11
Served 9/6/11
D final 8/28/12

“Failure is not fatal, but failure to change might be.”

John Wooden





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cat04 Offline OP
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You know, I think it will be good with the sage butter.

The reviews say it doesn't taste too pumpkiny, that its for effect kinda like spinach noodles.

They say that the key to good gnocchi is how you bake the potatoes. Still looking for further detail on that...



"Acceptance doesn't mean resignation. It means understanding that something is what it is and there's got to be a way through it."--Michael J. Fox
WCW #2306894 12/13/12 03:14 PM
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This is my Grandmothers famous "family only" Brownie recipe I decided that you guys are really like my family now so I am sharing it with you.

If you think that any boxed brownie mix is good this is amazingly rich !! -- She used to add walnuts and RAISINS sometimes - I know the raisins sound weird but they were killer -- I hope you enjoy it !!!

Sunny

Brownies


Preheat oven to 350 !!!

Grease and parchment paper a 13 x 9 x 2 inch pan

2 sticks sweet butter
8 ounces semi-sweet chocolate
4 large eggs
˝ teaspoon salt
1 cup sugar
1 cup packed brown sugar
2 tsp vanilla
1 cup flour

Melt butter and chocolate in double boiler.

Whip eggs together in a large bowl – whisk in sugars and vanilla, stir in butter and chocolate mixture – than fold in flour.

Pour batter into pan – level – bake 45-50 minutes.

Let cool – cut.


If someone decides there is no goodness in you they won't be able to see it.
I'll take a BLT over a MLC anyday !!!

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Merry Christmas Everyone. smile



"Acceptance doesn't mean resignation. It means understanding that something is what it is and there's got to be a way through it."--Michael J. Fox
cat04 #2308930 12/21/12 09:57 PM
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job Offline
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Merry Christmas to you too. I hope your holidays are going to be filled with fun and family gatherings.


Sit quietly, the answers will reveal themselves when you least expect them to.
The past is gone, the present is a gift and you need to focus on today, allow the future to reveal itself when it is ready.
job #2777574 02/02/18 08:33 AM
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Reviving an old thread...

Turkey Avocado BLT

BACON !!!
Sliced deli Turkey
2 Avocados
Sour cream
Lemon Juice
Garlic powder
Onion powder
Salt
Black pepper
Sourdough bread
lettuce
Tomatoes

First, make a BACON weave..

3 strips, cut in half. Weave them like a basket to form a roughly 4 inch square. Bake at 350, on a broiler pan, until desired crispness is achieved.

While the BACON is cooking, make an Avocado mash...

Cut up avocados into small chunks. In a bowl, add about a tsp of lemon juice, 1/2 tsp of garlic powder, tsp of onion powder. Add a dollop of sour cream (about a rounded TBL) and mash until you get a tight mix. Salt and Pepper to taste.

Toast bread, and add avocado mash to both sides, then place turkey, lettuce, tomato, and a BACON weave when they are done...

Mach1 #2777591 02/02/18 11:21 AM
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wow...love it. I don't have time now, but I'm going to add a recipe here too.


Me: 45 yrs
W: 43 yrs
Together: 20 yrs
Married: 15 yrs
Son: 19 yrs
Daughter: 18 yrs
BD: Jan 2017
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