In what universe...? Part Three

[Not Quitting]

Hmmm, I'll have to try puff pastry for sausage rolls. Of course, the other issue would be finding decent sausages or sausage meat to make them with. On second thought, buying them is far less hassle LOL .

Found a farm shop not too far away on Sunday that carries real Melton Mowbray pies, Scotch meat pies and a whole range of other British pies. Of course they are all made locally but the samples they had were really nice.