I have a foolproof salmon recipe. Well - if you have a bbq. Anyway - you soak a cedar plank in water for at least an hour (submerge it in the sink and hold it down with something heavy).
Marinate your salmon with a mixture of Montreal Steak Spice and pure Maple Syrup. (How Canadian can you get?). Then heat the cedar plank on the bbq and cook the salmon on it, turning after app 10 min. Check to make sure it flakes and is barely pink inside - don't overcook it.
Boil some new potatoes and add a green salad. Perfect dinner!
We did it today too! Umm, I mean - we drove our boat all the way to the Muskoka Wharf. Said we were going to do it for over a year. And WE DID IT!
