Bethie - sounds like your caprese is a lot more complicated than mine. I just sliced up heritage tomatoes, laid slices of fresh mozzarella & basil leaves in between, and drizzled olive oil over the top, along with a little salt and pepper.
Oh is that what caprese is?? Love that! order it at Claim Jumper all the time and they have it at the deli at the store. Yea Bethies an overahiever and show off, so there ya go Sound great the way both of you fix it up! yummm
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