Didn't mean for it to be a blow to you, I was picking on me! You know that staying the course is nearly impossible for me, I want more more more!
Oh, and on K's thread, I didn't mean for olives to be used in a personal way. I just read the word Kalamata in the recipe and it made me think of the only Greek person I know...
Go ahead and add that spice to your plan, it will have great results I just know it!