The road goes ever on...

[jon2911]

Thanks everyone!

I love W's chicken parmesan, and she also makes an amazing dish called ceviche.

We discovered it on our honeymoon in Belize. It's made by marinating shrimp in lemon and lime juice. The acidity "cooks" the shrimp. We were scared to try it, but love it now. She's making both. Can't wait.

Maninmotion, I hear ya. It's frustrating because 6 months ago, I was ready to move to Houston (aka pit of hell), give up the church and music thing, do anything. She still didn't want to try, so I started to build a life here. That's what my C said to do, and it's DBing as well, I guess. Give her something great to come back to. So, I feel stuck now. It's great that she invited me down this weekend, but that won't happen most of the time.