I do usually use our gas grill. I have some metal boxes to put soaked wook chips in to get smoke. And when I do a roast, I light one burner, and cook on the other side.
My favorite is cheap pork roast, rubbed with ground up peppers, pepper, salt, and whatever else sounds good, ground up in a coffee grinder. Then pull it, and simmer it with a BBQ sauce. Though it is good without the sauce, and maybe better for the new diet!
